2070 N. Clybourn Ave.    Chicago, IL. 60614                    773.404.3475

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At Dirk's
we carriy many additional items to complete and complement your favorite recipe such as:
- Select Fresh   
- Fresh Breads
- Fresh Chips &
- Parchment Paper
    (by the sheet)
- Seafood Utensils
and more.....



  • This easy to make recipe will appeal to those not quite ready for a straight up raw oyster!
  • Already shucked oysters are easiest and most economical to use but shucking your own is also a great way to go.
  • Add a touch of vodka for that extra kick!

  • 24 oysters, shucked
  • 1 cup Longbranch Bloody Mary Zinger mix (sold here)
  • 2 tablespoons celery, finely chopped
  • 2 tablespoons cilantro, chopped
  • 2 tablespoons red onion, finely chopped
  • 1/2 tablespoon cholula hot sauce


  • 24 very very thin celery sticks for garnish
  • 24 shot glasses


  • Mix all ingredients well except for oysters.
  • Add a small amount of mix to bottom of glass, add oyster and top off with more mix. When using vodka, pour that first, then the oyster and the mix.
  • Garnish with celery stick.
  • Makes 24 oyster shooters. Enjoy
Dirk's Fish and Gourmet Shop © 2004