2070 N. Clybourn Ave.    Chicago, IL. 60614                    773.404.3475

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At Dirk's
we carry many additional items to complete and complement your favorite recipe such as:
 
- Select Fresh   
     Vegetables
- Fresh Breads
- Fresh Chips &
 Crackers
- Parchment Paper
    (by the sheet)
- Seafood Utensils
and more.....
 
 













 

Tomato Jalapeno Chutney

(for Tacos)

 
  • Terry made this great sauce for the fish tacos. We spread it on the warm tortilla shells and then add the rest of the taco filling. It was a perfect compliment and outstanding!!!
  • We also use it as a glaze for fish, broiled or grilled. (I guess you could even use it for chicken)

Ingredients
  • 4 pints grape tomatoes, chopped
  • 3 cups red onion, finely chopped
  • 2 cups dark brown sugar
  • 1 cup cilantro, finely chopped
  • 1/2 cup jalapeno, finely chopped
  • 1/4 cup apple cider vinegar
  • 1/4 cup fresh lime juice
  • 2 tablespoons canola oil
  • 3 tablespoons fresh garlic, finely chopped
  • 1 tablespoon lime zest
  • 1 tablespoon kosher salt
  • 2 teaspoons black pepper

Directions
  • Start by chopping onions, garlic, jalapeno, you can use a food processor to chop the veggies.
  • Put veggies in a large dutch oven with canola oil. Saute on medium heat 3 to 4 minutes. Add remaining ingredients except for the cilantro. Bring back to a boil then simmer on medium heat about 30 minutes until thickened and reduced. Cool and add cilantro.
  • Makes enough for at least 20 tacos. Enjoy!

 

Dirk's Fish and Gourmet Shop © 2012