TWO SPOTS OPENED! FIRST COME, FIRST SERVE

Spicy Seared Tuna Poke Bowl

Perfectly seared Yellowfin Tuna over a bowl of delicious ingredients

Classic Piccata

Delicate Sole cooked with butter and garlic with decadent mashed potatoes

Weekday Seafood Pasta Dish

House-made marinara with Gulf shrimp and sea scallops over fresh Tortello pasta with pesto toast

B.Y.O.B and B.Y.F. (bring your friends)

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

(Cancellation policy 72 hours prior to class

QUICK AND EASY RECIPES FOR LUNCH AND DINNER

Cubano Pescado

Classic Cuban Sandwich with a pescatarian twist with plantain chips

“SBLT”

“Salmon Bacon”, lettuce, and tomato on toasted Pullman White bread,

with remoulade and Terry’s cole slaw

Rock Shrimp Po’boy

Fried Florida Rock Shrimp with remoulade sauce and spicy slaw

B.Y.O.B and B.Y.F. (bring your friends)

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

(Cancellation policy 72 hours prior to class

This event is sold out! We do get cancellations. Sign up for waitlist above.

Hands-On Sushi

Learn about the fish, the rice and the equipment!

We'll demonstrate 4 maki and 2 nigiri. Then you'll (rock n') roll your own.

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

UPDATE: 10/24 class is canceled due to a few things that came up.

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Bronzini Panini

Sri Lankan Mussels

Grilled Gulf Shrimp with Orange-Scented Cous Cous

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

Hands-On Sushi

Learn about the fish, the rice and the equipment!

We'll demonstrate 4 maki and 2 nigiri. Then you'll (rock n') roll your own.

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

Hands-On Sushi

Learn about the fish, the rice and the equipment!

We'll demonstrate 4 maki and 2 nigiri. Then you'll (rock n') roll your own.

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

THIS CLASS IS SOLD OUT! PLEASE SIGN UP FOR WAITLIST ABOVE OR CONSIDER 8/1.

Fritas de Tuna, Cuban Style with Shoestring Potatoes and Cuban Ketchup

Cedar-Planked Pesto Halibut w/Pesto Pasta and Grilled Tomatoes

Mediterranean Copi Burgers with Arugula, Tzatziki and Pickled Purple Onions

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

This class is sold out but cancellations do happen. Sign up up for waitlist above.

Mussels in Beer topped with Cilantro Lime Cream Sauce

Grilled Gulf Shrimp w/Grilled Watermelon over Arugula Salad

Grilled Yellowfin Tuna Burrito Bowl

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

This class has sold out, but cancellations do happen. Sign up for the waitlist above!

Rock Shrimp Po’ Boy

Grilled Sea Scallops with Mediterranean Grilled Vegetables and Greek Vinaigrette

Niçoise Salad with Grilled Tuna

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

This class is sold out, but we do get cancellations. Sign up for the waitlist above.

Grilled Cobia Ceviche

Red Snapper with Salsa Verde served with Grilled Potatoes,

Grilled Shrimp Tacos

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

This class is currently sold out, but we do get cancellations. Join the waitlist above.

GRILLED SOFTSHELL CRABS WITH SOY/HONEY GLAZE SERVED WITH GARLIC SESAME RICE AND GRILLED BABY BOK CHOY

CHILI OIL AND GARLIC GRILLED TUNA STEAKS WITH ASIAN SALAD AND CITRUS GINGER DRESSING

GRILLED OCTOPUS SATAY WITH CUCUMBER SALAD

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

This class is currently sold out, but we do get cancellations. Join waitlist above.

GRILLED BABY OCTOPUS WITH ORZO SALAD

CEDAR PLANKED HALIBUT WITH HERB PESTO AND BALSAMIC GLAZED GRILLED ASPARAGUS

GRILLED VIETNAMESE BAN MI SANDWICHES WITH PEANUT NOODLE SALAD

Click the “Sign Up” button above to book!

THIS CLASS IS SOLD OUT - SIGN UP FOR WAITLIST ABOVE

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

(Sign Up for Waitlist)

Cedar Planked Ginger-Garlic Skate Wing with Peanut Noodle Salad

Grilled Snapper de Ajo with Rice and Avocado Salad

Grilled Shrimp and Orange-Scented Cous Cous Salad with Almond/Cucumber/Cilantro

Click the “Sign Up” button above to book!

THIS CLASS IS SOLD OUT - SIGN UP FOR WAITLIST ABOVE

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

Smoked Salmon-Wrapped Sea Scallops with date/orange/honey chutney

Moroccan Style Tuna Meatballs with Basmati Rice

Sri Lankan Mussels with Grilled Naan

Click the “Sign Up” button above to book!

Classes are $75.00 CASH per person.

We will take your credit card number to reserve your spot and collect cash on the night of the class - this really helps us as a small business.

(Cancellation policy is one week prior to each class) / B.Y.O.B.

Hands-On Sushi

Learn about the fish, the rice and the equipment!

We'll demonstrate 4 maki and 2 nigiri. Then you'll (rock n') roll your own.

Call 773.404.3475 to reserve

Classes run $75.00 CASH per person.

We will take your credit card number to reserve your spot

and collect cash on the night of the class.

(cancellation policy is one week prior to each class)

October 25th

Mariscado (Cuban Seafood Soup)

Red Snapper with Mojo de Ajo (Garlic) with Cuban Avocado Pineapple Salsa

Spicy Shrimp Enchilado over Rice

Call 773.404.3475 to reserve

Classes run $75.00 CASH per person.

We will take your credit card number to reserve your spot

and collect cash on the night of the class.

(cancellation policy is one week prior to each class)

September 27th

Baja Bass Burgers with Cambazola Cheese, Grilled Spicy Apples and Slaw

Cuban Style Tuna Burgers with Shoestring Potatoes and Cuban Ketchup

Mediterranean Copi Burgers with Arugula, Tzatziki, Pickled Onions and Greek Salad

Call 773.404.3475 to reserve

Classes run $75.00 CASH per person.

We will take your credit card number to reserve your spot

and collect cash on the night of the class.

(cancellation policy is one week prior to each class)

September 13th - BACK BY POPULAR DEMAND!

Grilled Fish Tacos

Grilled Seafood Ceviche

Mussels in Corona Beer

Call 773.404.3475 to reserve

Classes run $75.00 CASH per person.

We will take your credit card number to reserve your spot

and collect cash on the night of the class.

(cancellation policy is one week prior to each class)

August 23rd - SOLD OUT

Grilled Fish Tacos

Grilled Seafood Ceviche

Mussels in Corona Beer

Call 773.404.3475 to reserve

Classes run $75.00 CASH per person.

We will take your credit card number to reserve your spot

and collect cash on the night of the class.

(cancellation policy is one week prior to each class)

August 9th - SOLD OUT!

Nepalese Style Grilled Shrimp and Sea Scallop Skewers

Bahn Mi-Vietnamese Fish Sandwiches

Fish Sliders with Goat Cheese and Tomato Jalapeno Chutney

Call 773.404.3475 to reserve

Classes run $75.00 CASH per person.

We will take your credit card number to reserve your spot

and collect cash on the night of the class.

(cancellation policy is one week prior to each class)

August 2nd (SOLD OUT - check out August 9th and August 23)

Hands-On Sushi

Learn about the fish, the rice and the equipment!

We'll demonstrate 4 maki and 2 nigiri. Then you'll (rock n') roll your own.

Call 773.404.3475 to reserve

Classes run $75.00 CASH per person.

We will take your credit card number to reserve your spot

and collect cash on the night of the class.

(cancellation policy is one week prior to each class)