Spicy Tuna Mix

Ingredients

• Fresh Ahi tuna, coarsely chopped

• Chili oil

• Togarashi (Japanese chili peppers)

• Hot chili sauce (Sriracha)

• Masago (smelt roe)

• Scallions, thinly sliced and rinsed

Directions

• Mix equal portions of each spice and taste.

• Mix tuna in gently. Add the masago and scallions last.