Tzatziki Sauce


  • 1/2 cup cucumber, grated

  • 1/4 cup sweet onions, grated

  • 2 teaspoons fresh garlic, chopped

  • 1 teaspoon kosher salt

  • 1 cup greek yogurt*

  • 1/4 cup fresh dill, chopped

        *Greek yogurt is a  strained yogurt that makes it very thick which is an important factor for this recipe.


  • Put cucumber and onion in fine mesh colander to remove excess moisture. Strain for 30 minutes.

  • Combine ingredients, stir well and chill.

Dirk FucikSauces