Fresh "Tuna Salad" with Avocado


  • 1 head butter crisp lettuce, coarsely shredded

  • 1 pound fresh Yellowfin tuna, cut into bite size pieces

  • 1 avocado, cut in bite size pieces

  • black sesame seeds to taste


  • Place shredded lettuce into individual serving bowls, top with tuna and avocado. Drizzle with garlic-miso sesame dressing and sprinkle with sesame seeds. It's so simple but so good

Dirk FucikSalads