Spicy Thai Butter

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Ingredients

  • 2 tablespoons thai green curry paste

  • 1 tablespoon fresh garlic, chopped

  • 2 teaspoons lime juice

  • 2 teaspoons lime zest

  • 2 teaspoons kosher salt

  • 1 jalapeno pepper (about 3 inches)

  • 4 ounces unsalted butter, softened 

Directions

  • Combine all ingredients except butter in processor until finely chopped. Add butter, process until smooth. Chill until ready to use.

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